2019 Chardonnay Sonoma County

With ideal terroir including proximity to the Pacific Ocean, Sonoma County has firmly positioned itself at the forefront of New World Chardonnay. Ours comes from a hidden vineyard perched atop one of the highest-elevation sites in the appellation. High above the fog line with additional sun exposure, this wine expresses the robust, full-bodied character that typifies mountain-grown fruit.

Winemaking

Blend: 100% whole cluster pressed Chardonnay
Clones: Montrachet, Hudson
Yeast: Native
Ferment: Barrel fermented
Aging: 11 months in 30% new French oak
pH: 3.23
TA: 6.9 g/l
Alcohol: 13.2%
Production: 143 cases
Bottled: August 24th, 2020